相关数据
meringue
[mə'ræŋ]
释义
n. 调合蛋白（蛋白拌糖打硬后置于饼或蛋糕上），蛋白酥
A mixture consisting of beaten egg whites and sugar which is added to the tops of pies then browned.
例句
CORA：Very well. We’ll try it another time when you’ve had longer to prepare. We’ll stay with the raspberry meringue. （Downton Abbey)
柯拉：下一次你有时间我们再做吧。这次就做树莓蛋白酥。(唐顿庄园）
